These are a favorite in my house! I make tons of them and they dissapear instantly! I serve them with beef (brown) gravy and the family just gobbles them right up and wants more!
Author: Candi Hummer
I bet you thought cobblers were for fruit only! But this cobbler, made w/ chicken is divine.
Author: sherry monfils
soooo easy! really good with cabbage and sweet or salty plantains!!! I love west indian food.. this came about because of that love!! try it sooooo good. simple and one pot dish... lots of veggies!
Author: Lee Paige
Betty Ellis prepared this recipe for our January 2014 meeting.
Author: Club Recipes
This recipe was posted in Edible Portland. And I know there are a lot of you and hubbies too that love to cook with their smokers. I do not have one- but I might just have to have one now! LOL
Author: Pat Duran
This dish could easily constitute a complete meal, at least it could for me! I can't wait to try it. Everything about it screams "TRY ME!" Recipe & photo: Food Network Magazine 12-12-14
Author: Ellen Bales
I grew up with these enchiladas my mom made when she ran a little cafe in Ganado, Arizona. The cafe burned down in the early 1980's, but people would come from 60 miles to this tiny cafe on the Navajo...
Author: Sherry Blizzard
I just love spaghetti squash, Not only health benefits but the taste is great!!! So many recipes for it!! One of my favorite is this one. Carbonara is such and easy quick dinner, why not make it a bit...
Author: Lisa G. Sweet Pantry Gal
This recipe is an ancient one, found in the bottom of my recipe file. I've dusted it off and plan to make it in a few days. I'm getting hungry just thinking about it! Photo: TeresaS
Author: Ellen Bales
We love the little cornish Hens , and i really like the Glaze in this recipe, Apple, cinnamon, lemon, These are the smells and tastes of Fall . And so good on these little Hens. This recipe is from Quality...
Author: Shelia Tucker
These potato cheese dumplings are tasty and a great comfort food recipe to have on hand!
Author: Francine Lizotte @ClubFoody
Adapted from a Sochi-party suggestion site, originally from Saveur. Marinate overnight, cook on grill.
Author: Jean Ray @Sheepdoc
Normally I don't measure when I throw a marinade together, and bet neither do any of you. This combination of flavors is really nice, and I would recommend using all of them, but of course if you want...
Author: Jane Whittaker @janenov46
Give me a Sammie anyday. Happy cooking! sw:)
Author: Sherri Williams @logansw
These recipes are for a simple but indulging flavor filled, mouth watering, good eat. I'm always looking for a good recipe to try or something I put together myself. One night my other half wanted something...
Author: DEMETRIA ROLLINS @demetriamccoy1973-4910
I created this last year when I had a huge Zucchini harvest..It turned out really awesome and i'll be making it again this year for sure!!!
Author: misty mosley @orchidmist
This is translated as Old CLothes..what a tasty name right? However it is probably my most favorite cuban dish! This recipe comes straight from an in law who came here from cuba. She was an amazing cook!...
Author: Deneece Gursky
Good golly miss Molly, these stuffed mushrooms are incredible. This is packed with vegetables that all complement each other. Bread crumbs absorb some of the moisture and add texture and flavor. These...
Author: George Levinthal
This is a mix to coat your chicken or pork chops. This recipe makes enough coating for 10 pounds of chicken (so divide it into 4 zipper bags to do 2-3 pounds of chicken each time. This will store well...
Author: Colleen Sowa
Nana used to make this for us all the time growing up, we had to make due with what we could around the farm, and this flower-based meal was enough to provide our growing bodies with the nutrients they...
Author: C S @CS_61643dac8e8f0
Oh my goodness, I just found this recipe. I had forgotten all about it. Ths recipe goes back in my family 60+ years ago. A family favorite at the time. It is very easy to make. Was my favorite to make...
Author: Carol Parkhurst
A few months ago a friend of mine from high school Cici posted a picture of a dish she had created and it looked super yummy!! Of course I asked immediately what the recipe was but like most people who...
Author: Nikki Weissenegger
These 3 go together and dance on your tongue! Soo good and sooo very easy!Just see if you can stop tasting it while it cooks mmmm!
Author: Mandy Bidwell
This recipe is also one from the Farmhouse Wall. Each recipe written on the wall must have been very important to this cook to preserve them to her walls like a time capsule. I love history and how recipes...
Author: Sheri Zarnick
This chili recipe comes together fast using pantry staples. I make it all the time! It's quick and easy, pretty healthy, colorful and really delicious. There are lots of ways to riff on this too - add...
Author: Annakate Tefft
a real great recipe to make with fresh vegetables. it's great side dish or a main dish.
Author: karen wilsey
This is fast, easy, inexpensive and a real crowd pleaser. Its also very versitile; use whatever veggies you have, you can add rice or noodles too.
Author: LINDA ROLINSKI
There was a brief time when my daughter was unable to eat meat. I had to keep coming up with ideas for her dinner. This was one of them. (Internet photo)
Author: Thea Pappalardo @Sassy01
This Neapolitan style pizza is so simple to make and so dilicious. My girlfriend and I went shopping and came home and made this for lunch along with a spinach salad and iced greed tea. She has so many...
Author: Norma DeRemer @PApride
I add a second package of cheddar, well, because we enjoy cheddar overkill. ;)
Author: Tiffany Bannworth @MissAnubis
This potful of beans and okra is a complete meal. My stepdaughter begs me to make it when she comes home from college.
Author: Audrey Lane @moonrocks
Great way to use some of that "not as tender" venison!
Author: Carla Hurst-Chandler @yspyg45
The flavor is different from most bean recipes. My Aunt used to fix beans with cinnamon. I loved them. This is my version. Best if made day before and reheated.
Author: Alisha Rodrigues @purpleshell
This is a recipe given to me many years ago by my then MIL. It is a delicious lasagna made with a white sauce instead of the more widely know red sauce. This is great for those who's tummies cant handle...
Author: Deneece Gursky
i hope it is ok to use the name Runza on this. everyone in Nebraska knows that this is a famous fast food restaurant that originated in Lincoln in the 50s, but there are home style variations of their...
Author: shirley schmuck
This is a quick and easy weeknight dinner using whatever veggies and protein you have in the fridge!
Author: Sylvia Waldsmith
My well stocked pantry & freezer always gives me many options for a tasty dish at the last minute, when undecided on dinner. I threw this dish together on a whim with what I had and it was so, so good!...
Author: Cassie *
You may be familiar with that canned soup called Italian-Style Wedding Soup. Do you like it? I love it, and it was a favorite of my mother's. Well, now you can make your own! The quality of the sausage...
Author: Susan Feliciano
It's eggplant parmesan w/ a twist. The wheat germ gives it a nice flavor, and it's healthy to boot!
Author: sherry monfils @smonfils
My mom would make this recipe, for the adults, on Christmas Eve. I was very happy when I became an adult so I could try it and when I did I loved it.
Author: Mary-Ann D'Antonio
Modified from a recipe in 'El Paso Chili Company's Texas Border Cookbook'. The most drastic change was serving the rice and beans separately to make a meal-in-a-bowl instead of combining. It makes for...
Author: C G
We stay so busy that I have made this as a quick meal served with cornbread or with just crackers. I try to keep extra cans in the cupboard so if need be I can make it at the last minute. My husband likes...
Author: Karla McKnight
This bright, cheerful dish is a taste of summer! It combines two summer favorites in a great tasting dish. Excellent with crusty bread and a tossed salad.
Author: Kathy W